Bacchus
About Us
The catering facility "Bacchus" Palmižana (Pakleni islands) is a family restaurant that has been operating since 2007 on the beautiful island of St. Clement, whose beauty you can truly enjoy.
Located in our own olive grove, we offer an exceptionally natural, authentic atmosphere and a special way of preparing dishes in a bread oven that gives fresh and homemade specialties a special flavor. Of course, we also have a wide range of other homemade dishes.
300 sunny days a year, more than 120 traditional specialties and over 1200 satisfied guests speak of quality and an experience that simply must be tried.
Menu
More about Us
For over 50 years, Jeličić family has been delighting the palates of their guests with the traditional Mediterranean cuisine, while Palmižana leaves them breathless. We use only the freshest and organic ingredients in all of our dishes.
Wine is one of the most popular alcoholic beverages, and is also considered one of the most important ingredients in Mediterranean and many European cuisines and cultures. There are many different types of wine, reflecting the diversity of climates and soils where different grape varieties are grown. We usually distinguish wines by color: white (bijelo), rosé (roze) and red (crno) wine (vino), and the color is determined by the color of the grapes and the winemaking process.
It is here in Dalmatia, where the sun scorches the rocky cliffs and where the karst reigns, that the grapevine has found its homeland. Discover the benefits of Dalmatian wines, created by hardworking Dalmatian winemakers for centuries, and taste some of the most famous Dalmatian wines: Plavac mali, Dingač, Postup, Babić, Pošip, Debit, Malvazija or Žlahtina, and the inevitable Prošek, an exceptionally sweet dessert wine.
Why People Choose Us?
Get ready for first-class service
Daily Fresh Menu
Start Eating Better
White or oily fish is prepared by steaming, braising, baking in foil without fat, or grilling. Boiled vegetables are always served with fish. Fine stews and “lešade” made from lentils, chickpeas, broad beans, and other legumes prove that these ingredients can be used to prepare light and tasty dishes.
Fresh & Delicious Dishes
Quality is essential
Mediterranean foods and cooking methods are considered some of the healthiest and, not least, the tastiest around the world. Traditional Mediterranean cuisine, with lots of fish, chard, garlic, tomatoes, olive oil and little red meat, is at the top of the healthy eating charts..
Long-standing Tradition
Ready for Dining
Even eating a lot of pasta and bread does not affect the quality of this diet because the other ingredients are rich in vitamins and minerals. Olive oil raises the level of beneficial fats in the blood and lowers the level of harmful ones. Mediterranean cuisine is rich in herbs, and for absolute pleasure, a glass of quality wine is served with every meal.
What others say about us
Guest reviews
Mia D
"The most delicious food I ever tried!! It was such a great experience with the amazing outdoor space and the view is breathtaking."
01.
Debbydu
"Come here on a 5 island boat trip. -Absolutely amazing attentive staff. Food was incredible. Best food we’ve had on our holiday so far."
02.
Mélani C
"We were three people with tourist stop with friendboat. The lovely place, and the waiter too, very friendly and friendly and the best black risotto I have ever tasted. Nice to meet you."
03.
Val S
"This was the perfect place to visit in Palmizana while we were out and about exploring the sea by boat. Delicious traditional food and catch of the day!"
04.